Unfortunately, though, I encountered a bit of a snafu... My rolls unrolled themselves. I got a couple that stayed together, and got a photo, but most of them unraveled themselves. So we had un-stuffed grape leaves for dinner!
Dinner was pretty good. I liked the stuffing, and we loved the pita and hummus. The grape leaves themselves? Not such a huge fan... But it was worth the attempt, and I am glad that I had the opportunity to try something which I otherwise never would have.
Thank you, Lori, for helping us learn something so new! It was a lot of fun! To see what my fellow Daring Cooks came up with, please look here!